Tag Archives: mobile

West Hills Surprise Birthday Party

13 Feb
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West Hills, CA

Saturday night I traveled across the San Fernando Valley to bartend a surprise birthday party in West Hills. A proud father planned the event for his son’s 25th birthday party, and I think the event went off exactly as planned – the son was genuinely surprised and touched, and everybody had a great time. I always like doing surprise parties, and as I have said before anybody who gets one thrown for them, is truly blessed.

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Guests anxiously waiting

I have been neglecting this blog since the busy holiday season, and it’s time to get back to basics. I built my business up with internet marketing and now that I am getting many referrals and much repeat business, I have gotten lazy about doing the things that made my business successful in the first place. Since I started Shaken Not Stirred, I have completed close to 500 private events.

This surprise birthday party was held at the family’s brand new home in West Hills at the far northwest corner of the San Fernando Valley. The house was located at the end of a cul de sac and my first comment to the host was, “He’s going to see all these cars here and will immediately know what’s going on.” Naturally the host had already thought of that. I unloaded my portable and bar and moved my car back up the street, as all the guests were instructed to do.

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Don Julio 1942

Surprise Birthday Party Ideas

  • Plan a diversion to fool the guest of honor
  • Invite a wide range of people
  • Hire a bartender
  • Serve great food
  • Play great music

I set up my portable bar in the backyard and the guests started arriving about 5pm. The guest of honor was due to arrive at 5:30. He was told they were going to dinner in Beverly Hills. Everyone got into place and the birthday boy arrived right on time and got the surprise of his life. By the way, the guest of honor is a pro football player for the Arizona Cardinals. He was truly touched, and his father was so proud. I served simple mixed drinks to around fifty drinks and everybody had a good time.

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Shots!

February tends to be my slowest month of the year.  So far I only have one event scheduled for this week on Saturday in Mission Hills. Next week I will go to Palm Springs on Friday, and then turn right around to do a birthday party in Redondo Beach on Saturday. March is very busy with several weddings already scheduled all over the place. I will be doing a lot of traveling in March. Please follow us on Instagram.

Bartending Service for Downtown Los Angeles Reception

6 Jan
Architectural wonders in downtown LA

Architectural wonders in downtown LA

Monday, Shaken Not Stirred provided bartending service for a downtown Los Angeles reception and party to celebrate the swearing in of Los Angeles Superior Court Judge, Teresa Magno. The reception was held in the lobby of luxury condominiums downtown, across from the courthouse. About 100 guests were in attendance, including incoming Los Angeles County Sheriff, Jim McDonnell, and several people from the district attorney’s office.

Judge Teresa Magno poses for a shot with me

Judge Teresa Magno poses for a shot with me

The event planner, April Easley, did an excellent job setting the stage for the reception and provided flower arrangements, candles, and all the little details that make for a memorable event. There were finger foods including barbeque beef sliders, tamales, turkey wraps, and various chips and salsa.  Paulina’s Catering brought the taco bar.

I served a standard assortment of drinks including Cape Cods, gin and tonics, margaritas, and Jameson whiskey. I helped the hosts with a shopping menu based on other parties I have done. As usual, there was much left over, that can be used at another party. I think it is better to load for bear, and if bears don’t show up, we were prepared any way. I can develop a drink menu for any budget. I would say the beverage shopping list for this particular was around $300. I always try to save hosts money when I make shopping lists.

January can be a slow month for a mobile bartending service, but it isn’t starting out slow. Sunday I will bartend my third event of 2015, right here in my own neighborhood of Valley Glen. I am providing bartending service for a baby shower/cocktail party. Then on January 17, I will be bartending a fundraiser in Koreatown. I have put bids out on several big weddings in the spring and hope to land some of those. I want to think all of my customers for supporting me in 2014.

Salud!

Salud!

Los Angeles Bartending Service Goes Mobile for Three Events

13 Oct

Shaken Not Stirred, the Los Angeles bartending service went mobile this weekend and did three fantastic events in Encino, Temecula, and San Diego.  This was the second weekend in a row where I have done three events, and I am truly grateful.  I am getting calls from Google searches, which is the reason I write this blog. My Yelp page is also very helpful.

My first event was a surprise 30th birthday party in Encino. The host called me on Wednesday and asked if I was available for Friday. He called from my Yelp profile. I love getting last minute calls and if I am available I will most likely do them. I brought my martini glasses for the party and people drank dirty vodka martinis, Cosmos, and Cucumber martinis. The guest of honor was truly surprised and seemed to be elated by the party her husband arranged. I have said this before, but it is kind of cool to be present at important milestones in people’s lives.  Unfortunately, I forgot my camera and didn’t get any good

Future brides at Temecula wedding

Future brides at Temecula wedding

Crowded dance floor in Temecula

Crowded dance floor in Temecula

Shots!

Shots!

pictures.

On Saturday I had to drive out to Temecula to do a wedding that I booked months ago. When I booked the job, I didn’t realize that getting to Temecula is quite a journey. I had to transition on about five different freeways. The traffic was very heavy and I arrived right on time. Mia helped me with this one, and as always did a fantastic job. The signature cocktail was the Ciaprioska, which is like the Caipriana, but uses vodka instead of rum. The recipe requires muddling brown sugar with limes and pouring over vodka and ice, and then adding a splash of soda. They provided regular granulated sugar which is not quite the same, but we made it work. We operated two separate bars, inside and outside the house. In the end, I think the bride and groom were very happy.

On Sunday I booked a last minute gig in San Diego. I normally don’t do events in San Diego, but since it is quite close to Temecula I decided to do it. The event was held in a sukkah, which is a traditional tent constructed for the Jewish harvest festival of Sukkot. I did a presentation and gin tasting for forty men in the sukkah. It was a great experience. I researched the four gins we served, Bombay Sapphire, Old Tom, Hendricks, and Plymouth Navy Strength, and gave a brief presentation on the history of gin.  Everybody seemed to have a great time.  So, this was a weekend where mobile was the key word in mobile Los Angeles bartending service.

Next weekend I go mobile again and am doing an engagement party in Palmdale. I have a wedding to do on the 25th in the Inland Empire, and then a birthday party to do in Palm Springs on November 1. I am still available to do a Halloween party on October 31. I have had calls to do Halloween parties on October 25, but was not available.

 

Christmas Party in the City of Orange

15 Dec

Last night I bar tended a Christmas party in the City of Orange – the hills of Orange actually, at a very nice residence in a gated community. As a mobile bartender I have gone all over Southern California and have worked at many nice homes and venues, and have met an interesting cross section of people. Some of my clients are very wealthy and have huge fully stocked marble bars and fire pits outside and restaurant style patio heaters, and fine glassware, and some are working class people who throw backyard parties with a folding table set up for a bar, tubs full of beer, and plastic cups. I like doing all kinds of parties, and meeting all kinds of people.

Last night’s event was a small party of around twenty people. The bar was stocked very well, and had a nice selection of fine vodkas, including Jean Marc XO vodka, which is a French hand-crafted vodka, which is very refined for straight sipping. The host had ice balls that fit right into a cocktail glass and were just right for straight sipping different liquors. That was the first time I had ever seen those. I learn something new each time.

The hostess came up with the specialty drink, which was a Peartini. It was made with Pear infused Grey Goose vodka, a dash of Disaronno, a dash of Sweet and Sour, and topped off with champagne with a pear slice garnish. The drink was a big hit. I came up with a Fireball Martini, which was vodka with a dash of Fireball Whiskey, and a dash of bitters. I don’t know about that one – a couple people said that they liked it, but they didn’t order a second one.   

Peartini

Peartini

Christmas party bar

Christmas party bar

Guests mingling

Guests mingling

Next weekend I am doing a holiday party in Santa Barbara, and am renting a bunch of glassware for the party. If you need glassware, I can get most of what you need and rentals range from .75 to $1 per glass. I have a New Years Eve party booked in Upland, and have started to book weddings in the spring. Book your event now – don’t wait until the last minute, but if it is the last minute, call me anyway, I may be able to help you. Shaken Not Stirred is a mobile bartending service that covers the entire Southern California region.        

Mobile Bartenders for 2013 Private Events

14 Jan

Shaken Not Stirred provides mobile bartenders and servers for private events throughout the entire Southern California area. The busy holiday season is now over, but the party season in Los Angeles is just beginning. Awards season is big in Los Angeles and we provide bartenders and servers for parties and events until the broadcast of the Academy Awards and beyond. We also bartend at birthday parties, weddings, engagement parties, openings, screenings, fund raisers, mixers, and all kinds of corporate events.

If you are planning any kind of party with 25 or more guests, don’t even try to bartend yourself. Shaken Not Stirred can provide a private, certified bartender for your event in the Los Angeles area for as little as $100 for 4 hours. For areas more than 50 miles from the San Fernando Valley the minimum is $150 for fives hours. Bartenders arrive one half hour early to set up and bring a professional bar kit that includes shakers, cutting board, pourers, wine openers, etc. For no extra charge we can also include a 64 quart cooler for ice or beer.

If you are planning a large event with 100 or more guests, we can provide more than one bartender and/or servers. Call for rates if you are planning a large event or have special requests. We can get rentals such as a portable bar and glassware if needed. Large parties are great business, but we like to do small parties of 40 people and under as well. We have serviced many birthday parties in the 25 to 50img77 person range.ImageImageImage

To book a party we require a 25 percent non-refundable deposit, which you can pay via credit card on our PayPal link. We have male and female mobile bartenders available – all are prompt, very experienced, and professional. We have done parties as far south as San Diego, as far east of Los Angeles as Indian Wells, and in Ventura to the North. Call us today and let us help you plan a drink menu and shopping list. Call today – (310) 280-6103.