Tag Archives: portable bar

Two Weddings and a Brazilian Themed Birthday Party

17 Oct
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San Clemente State Beach

 

Last week Shaken Not Stirred provided bar catering for two big weddings and a Brazilian themed birthday party. Thursday I traveled to San Clemente to bartend a wedding at the Historic Cottage located at the San Clemente State Park. On Friday I bartended a birthday party with a Brazilian theme in the Venice Beach area, and then on Saturday drove to Palm Springs to provide bartending service at the Palm Springs air museum. It was a very successful week for Shaken Not Stirred.

The Historic Cottage

The Historic Cottage at the San Clemente State Park overlooks the ocean and is a fantastic venue for a wedding. This venue reminded me very much of The Pointe Vicente Interperative Center in Rancho Palos Verdes. The Historic Cottage only allows wine and beer service, and drink service stops at 10pm.

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Guests mingle during cocktail hour

For this wedding, the ceremony was held on the bluff overlooking the ocean, and then the guests came for the cocktail hour held in the front yard of the Historic Cottage. I had my portable bar setup there and a had a barback from Orange County helping me there. We served approximately 150 guests. After the cocktail hour, the guests moved to the backyard area of the cottage for dinner and dancing.

Brazilian Themed Birthday Party

A chef that I know, Ella Freyinger, referred me to bartend for one of her friend’s birthday party. The client and her husband were very British, but they wanted to do a Brazilian themed birthday party. I would be serving Caipirinhas, the Brazilian cocktails and they would be serving food popular in Brazil. Caipirinhas are made with Brazilian cane liquor, Cachaca, brown sugar, and lime. They are somewhat labor intensive drinks that require much muddling, so I kept busy making them for four hours for 30 guests.

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Cachaca and Brazilian soda

 

At first, I didn’t think the guests liked them, because they were drinking them slowly, but that changed quickly. Guests brought more bottles of different brands of Cachaca, and I was making drinks with at least four different brands, including Pitu, Cachaca 51, Novo Fogo, and Avua. The owner of the Avua brand was actually at the party, and provided a lot of insight about the various types. I must mention that Caipirinhas are deadly drinks that go down smooth, but can bite like a rattlesnake.

Palm Springs Air Museum

I have done weddings and parties at venues all over the Coachella Valley, but this was my first wedding at the Palm Springs Air Museum. It is a truly fantastic museum located in a hangar at the Palm Springs airport. It is full of vintage planes and displays, which I didn’t really have time to look out because I had to hustle and prepare for a 230 guest wedding party. I had another bartender and barback there to help me. Unlike many wedding parties I do the ceremony for this one was done somewhere else, so the guests trickled in, rather than arriving in a line all at once. It can be daunting to serve a line a 230 people.

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Myself, barback Teresa, and bartender Thomas

We served margaritas, and mojitos, and various other drinks. The highlight is when they opened the hangar door and we could see a dramatic sunset over the mountains of Palm Springs, as well as vintage planes outside the hangar and commercial jets taking off nearby. It was a great event and hope to return there soon.

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Shots!

 

Rosamond Wedding in the High Desert

12 Oct
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Groom and groomsmen at Rosamond wedding

Last Saturday, Shaken Not Stirred provided bartending service at a wedding in the high desert near the city of Rosamond. It was my first time doing a wedding in Rosamond and the wedding took place in an orange grove adjacent to the rolling hills nearby. I had another bartender with me and we served approximately 130 guests.

I set up my portable bar near a little guest house where the cocktail hour was to be held. The ceremony took place around 4pm and the cocktail hour was right after that. We served “Sex on the Beach,” cocktails and another drink made with Hennessy, lemonade, and Popeye’s sweet tea, which I coined the “Tiger Woods.” I premade the drinks in my beverage dispenser for faster service. We also served locally brewed keg beer from Kinetic Brewery in Lancaster. We had two different types of brew, including an IPA and a Blonde ale.

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Kegs from Kinetic Brewery in Lancaster

After the cocktail hour concluded, we moved the bar to the dining area where we continued service for the rest of the evening. They had tents set up and a dance floor. A catering company served barbecue. We served out of the Tiger Woods and by the end served out of the other cocktail too. The beer was quite popular, and people were impressed that it was brewed locally.

Hire a Wedding Bartender

  • Plan a specialty drink menu
  • Hire an experienced professional bartender
  • Venues require certified bartenders
  • Get help with shopping list
  • Impress your guests

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    Guests mingle during cocktail hour

I hesitate mentioning this, because I don’t know the cause of it, but I got very sick at the wedding. Shortly after I ate I began feeling nauseous. It got worse as the night went on, and eventually I had to go vomit. Luckily the other bartender was covering me. He ate the same food and didn’t get sick. I felt better after I vomited, but when I was driving home, I felt it coming on again, and I threw up in my car before I could make it to an exit. Needless to say that was fun. I don’t want to implicate the catering company for this, because it could have been something totally unrelated. I was fine the next day and bartended an event in Orange County. I wonder if anyone else at the party got sick. Please follow us on Instagram.

Shaken Not Stirred Wraps up September with Two Events

2 Oct
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New bartender, Siaka behind double portable bars

The end of September ended with a bang for Shaken Not Stirred as we provided bartending service for two big events. Friday night we returned to Culver City to bartend an end of summer party for a successful tech company. It was the second event I have done there. Then on Saturday, I did a 20 year class reunion at a Burbank private high school. It was a great weekend for Shaken Not Stirred.

Culver City Company Party

The event was held in the parking lot of the company headquarters in Culver City. I arrived early and set up my portable bar in the parking lot. I had another new bartender join me. It was my first time working with him, and he did an excellent job. There were over 100 guests, so we kept pretty busy. We had premixed Margaritas, Pimm’s Cup, and sangria in beverage dispensers. That definitely sped the service up.

The employees at these tech companies tend to be younger, and single, so they are ready to party. We served out of margaritas, and went through a lot of beer and wine. At eleven pm somebody in the neighborhood complained about noise, so we had to pack up the bar and move indoors. The company also hired a band and DJ for the event, but I didn’t get their names.

Burbank 20 Year Class Reunion

I did much planning with one of the organizers of the class reunion, and I purchased all of the alcohol and supplies and delivered them to the event. It is a service I offer for a nominal fee to my clients. Unfortunately, I can only offer that service to my Los Angeles clients, because I don’t have a truck, and sometimes have to make two trips.

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20 year class reunion held at the actual school

For this party, I served margaritas, which I also premixed and served from a beverage dispenser. I served out of red wine quickly, and was embarrassed that recommended four bottles. Red wine is not popular at summer parties, but as soon as the weather starts cooling down, it becomes popular. One of the organizers ran out a bought more.

20 year class reunions are fun, because they often awkward at first, but as soon as the guests loosen up with drinks, everyone has a great time. This was a fairly small class with only 90 in their graduating class, and 60 guests showed up. They played songs from 1997, and it just doesn’t seem that long ago, but it was 20 years. I think everybody had a good time.

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Shots!

This coming weekend I will be traveling to Rosamond with another bartender to bartend a 150 guest wedding, and then on Sunday will drive to Orange County to do an event in Villa Park. Later this month I have events scheduled in San Marino, Yucca Valley, Newport Beach, and Highland. Follow us on Instagram if you haven’t done so already.

Five Events in Two Weeks: From the Mountains to the Sea

19 Sep

I have been so busy doing the actual work or running a bartending service, I have neglected doing my blog posts. Shaken Not Stirred has provided bartending services at events in Fillmore, San Diego, Bermuda Dunes, Valley Village, and Studio City over the past two weeks. The events included a wedding, a corporate event, a bachelorette party, and two birthday parties. I did some traveling and two of the events were within 10 minutes of my house.

Fillmore Wedding

I have done a couple of events in the town of Fillmore in Ventura County. It is always nice going out there and it is a small town of 14,000 people that is not on any major freeway. The wedding was held at the City Hall, just next to the old train station in the center of town. It was a perfect day for a wedding, and the they had the city hall decorated real nice.

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Fillmore City Hall

I set up my portable bar on the side of the courtyard and served drinks for approximately 150 people. The host rented a margarita machine, which I had never used before. It seemed easy enough, but it presented many problems. First of all, it kept causing the breaker to switch off, because it pulled so much power. Then it started leaking and leaked out half of its contents before I could get it to stop. It takes at least two hours for the liquid to get slushy, and then the drinks don’t taste very good. I wouldn’t recommend. Other than that, it was a very nice wedding in an idyllic setting.

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Margarita Machine – I don’t recommend

San Diego Corporate Event

I don’t try to get a lot of work in San Diego, because it can be an odyssey getting there and back from the SFV. One of my corporate clients asked me to go down there, and of course I couldn’t refuse. I have done several events for this company in orange county. They are usually product launch events, as was this one. I served drinks for about 100 people. Another successful corporate event.

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San Diego Product Launch

Bermuda Dunes Bachelorette Party

On Friday I drove to Bermuda Dunes to bartend a bachelorette party. Have you ever tried to spell the word “bachelorette”? The host wanted specialty cocktails that required a bit of preparation.  One of the drinks was a watermelon/cucumber margarita. I premade the mix for that using fresh ingredients.  We discovered at the party that the drink benefitted from fresh jalapenos. The ladies had six bottles of booze and wondered if that would be enough for nine people. “If you drink all of that booze, you will be in the hospital. Well, they went through 90 percent of it, and they all were still alive when I left. They loved the drinks.septem4

Valley Village Birthday Party

I only had to drive five minutes from my house to do this party. The hosts have a really nice house in Valley Village with a very smartly landscaped yard that is perfect for entertaining. I made my special jalapeno margarita mix, but unfortunately did not bring enough. There were 70 guests and everybody wanted that for their first round. I was out of that in one hour. So the host had to run and get more supplies. I made the French 75, classic champagne cocktail and was surprised how many of those I served. I want to give a shout out to Salinas Churros that were there. They had an incredible churro cart that they built themselves and their churros were delicious. The churro cart was a big hit.  I served drinks until 2 am and until almost all of the booze was gone. Went through at least 10 bottles of tequila.

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Rager in Valley Village

Studio City Surprise Birthday Party

On Sunday I ended the week by bartending a surprise birthday party in the hills of Studio City. This was a referral from another job I did, which I always appreciate. This was a very mellow family event and kids were there swimming. They had a life guard,  which is always a good idea. I served margaritas, Moscow mules, and beer. It was a very mellow event, which I was grateful for after the two ragers I did before.

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Hills of Studio City

This coming week I have two weekday corporate events in Woodland Hills and West Hollywood. I have three events on Saturday and am sending multiple bartenders out to Mission Viejo, Villa Park, and Silverlake. Shaken Not Stirred has booked 17 events in September and the month is just flying by. I have events in Culver City, Burbank, and La Verne before I close out the month of September 2017. Follow us on Instagram.

 

Three Labor Day Weekend Events For Shaken Not Stirred

5 Sep
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Pre Wedding Party in Winnetka

Labor Day Weekend was a busy for Shaken Not Stirred, as I did three great events around Los Angeles. On Friday I bartended a pre-wedding party in Winnetka, on Saturday did a rehearsal dinner in Hancock Park, and then wrapped up the weekend with 40th birthday party in Valley Village. I served hundreds of drinks and met hundreds of new people.

The pre-wedding party in Winnetka was a traditional Lebanese affair, and they have a name for it, but I can’t remember what it is. The groom’s family was of Lebanese descent and they had a DJ play Lebanese music. I set up my portable bar in the backyard and served drinks to nearly 100 guests. The Mediterranean Bistro of Porter Ranch catered the event and they served a fantastic variety of Mediterranean favorites. I love Mediterranean food, and particularly Lebanese food and two of my favorite restaurants in LA are Lebanese.

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105 degrees in Hollywood Labor Day Weekend

Shaken Not Stirred in LA

  • Top Pro on Thumbtack: 91 5 star reviews
  • Established, December 2013
  • 15 five star reviews on Yelp
  • Top performer on Gig Salad
  • Done over 400 events

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    Guests mingle at Hancock Park Rehearsal Dinner

On Saturday it was deathly hot in Los Angeles. It was at least 105 in the SFV, and I thought it would be cooler in Hancock Park. I was wrong. When I arrived to set up, I instantly was soaked with sweat when I got out of the car. There was no breeze at all and it was like a sauna even in the shade. As the sun went down it eventually cooled off a little. I served margaritas and other drinks to a crowd of 60 people. The party took place in the backyard of a very nice Hancock Park home.

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Guests enjoy home movie in Valley Village

On Sunday, the day before Labor Day, I drove only five minutes away to a home in Valley Village to bartend a 40th birthday party. The host had told me her friends were heavy drinkers. She told me how much alcohol she had purchased and I thought it would be enough. I was wrong. We ran almost completely out an hour and a half before the end of the party. Some of the guests ran out to get more. DJ Richie Rich provided the jams.

This coming weekend I have a wedding scheduled in Fillmore, and nothing lese so fa, but that will probably change. I have events scheduled in San Diego, Valley Village, Culver City, La Verne, Villa Park, and Burbank. Please follow Shaken Not Stirred on Instagram.  

Vista Wedding Reception and Baby Shower at Shady Canyon

21 Aug
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Thibodo Park Wedding Venue

Last weekend Shaken Not Stirred went on the road and provided bartending service at a Vista wedding reception and then at a Shady Canyon baby shower the next day. I also had one of my other bartenders do a wedding reception in Tujunga on Saturday night. It is getting to the point where I have much repeat business and am having to send multiple bartenders out each week.

The wedding reception in Vista was held at Thibodo Park , a beautiful little out of the way location operated by the City of Vista Recreation Department. Chef Shawna of Best Mobile Catering of Oceanside hired me and L&S Productions of San Diego did the wedding coordination. It was a pleasure working with both of them, and they obviously are very good at what they do. We were of service to over 100 guests and I think everybody went away happy.  

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Toasts at Vista Wedding Reception

The groom was a decorated member of the Marine Corps and was in full uniform and so were some of the guests. I am always reminded when in San Diego that it is a military town. I once did a wedding reception on the beach at Camp Pendleton, where they have a resort for military members. I served wine and beer at the Vista reception and we used a punch card system, where the guests were limited to three drinks each. That worked well, and nobody got out of control.

The next day I drove up to Irvine to the Shady Canyon Golf Club Golf Club to bartend a baby shower. It was the second party I have done at that location. They have a very nice clubhouse for the residents (apart from golf club house). The host put a lot of work into decorating the event and it looked fabulous.

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Fruit tray at Irvine Baby Shower

I set up my portable bar in the corner of courtyard. There were about 100 ladies in attendance and I served mimosas and beer. There were two servers that distributed drinks to ladies as I poured them. I kept pretty busy pouring for at least four hours and emptied over a case of champagne.

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Elegant table setup at Shady Canyon

This coming weekend I have events in Hidden Hills, Hawthorne, and Mission Viejo, and I am happy to report that is all repeat business. I just got a call this morning from a past customer for two more events – a movie premier and a baby shower. I am not bidding on any jobs in December and believe I will keep busy with repeat business only. The whole December calendar is open at this point, but that is going to change quickly after September 1. Follow Shaken Not Stirred on Instagram.

Shaken Not Stirred Gig Bartender Does Events Across SoCal

7 Aug
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Picturesque Simi Valley

Southern California’s traveling gig bartender, Shaken Not Stirred bartended several events in the past two weeks across the region. I have been very busy the past two weeks and have not had time to keep up with this blog. I have done events in Inglewood, Downtown LA, Pacific Palisades, Fullerton, Beverly Hills, and Simi Valley. All were successful, and I think my clients were happy with my service – I did pick up some more five star reviews and referrals.

I started off the string of events in Downtown LA at the La Kretz Innovation Campus. SheEO sponsored an fundraising event and I served wine and soft drinks to approximately 50 ladies. SheEO seems like a very worthwhile organization, and should appeal to any female entrepreneurs. I hope to do more events with them in the future.

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SheEo Event in Downtown LA

Next I bartended a party in Inglewood attended largely by a local contingent of Nigerian immigrants. They served traditional Nigerian food, like jerk goat, and mint pies. I served wine, beer, and cocktails. The host invited me to work there every Friday night. I was tempted by the offer of ongoing work, but turned it down. An ongoing weekly gig feels too much like a job to me. I would rather see where the universe takes me.

Types of Events for a Gig Bartender

  • Birthday parties
  • Weddings
  • Corporate Events
  • Fundraisers
  • Pool parties
  • Class Reuinions

The day after, I went to Pacific Palisades to bartend a summer/company party. A local law firm held the party for employees and friends. I set up my portable bar on the deck next to the pool. It was a hot summer night, and I got bitten several times by mosquitos, which is rare in California. The host had a very nice selection of liquor and mixers and I was able to make some craft cocktails.

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Guests mingle in Pacific Palisades

On Sunday, I traveled to Orange County to the Fullerton Community Center to bartend a wedding. It was a my first time working the venue and it had a large ballroom big enough to seat at least two hundred people. Over 100 people attended this wedding and I kept pretty busy making drinks for all of those people. Luckily they were mostly wine drinkers, which makes to easier for me to serve 100 people by myself.

Mid week I bartended a corporate event in Beverly Hills for one of my best clients. They have hired me for at least a dozen events, and most of the events are one weekdays, which I really appreciate. I brought another bartender with me and we served cocktails to approximately 75 guests. It was deathly hot and humid that night in Los Angeles, with the humidity hovering at 60 percent.

I finished off the week in beautiful Simi Valley bartending a baby shower on Saturday Night. The humid weather subsided, and it was an extremely pleasant night for August in Simi Valley. It even got a bit chilly after the sun went down. I served cocktails to around 50 guests and finished at 11pm.

This coming weekend I have only one event scheduled for Saturday night, but that could change. I will be bartending a birthday party in Northridge. Later this month I have events in Tujunga, San Diego, Irvine, and Hawthorne. All of my Saturdays are booked through October. Please follow Shaken Not Stirred, the gig bartender on Instagram.