bartenders – Shaken Not Stirred in LA

Last week Shaken Not Stirred provided bar catering for two big weddings and a Brazilian themed birthday party. Thursday I traveled to San Clemente to bartend a wedding at the Historic Cottage located at the San Clemente State Park. On Friday I bartended a birthday party with a Brazilian theme in the Venice Beach area, and then on Saturday drove to Palm Springs to provide bartending service at the Palm Springs air museum. It was a very successful week for Shaken Not Stirred.

The Historic Cottage

The Historic Cottage at the San Clemente State Park overlooks the ocean and is a fantastic venue for a wedding. This venue reminded me very much of The Pointe Vicente Interperative Center in Rancho Palos Verdes. The Historic Cottage only allows wine and beer service, and drink service stops at 10pm.

oldcottage3 — Guests mingle during cocktail hour

For this wedding, the ceremony was held on the bluff overlooking the ocean, and then the guests came for the cocktail hour held in the front yard of the Historic Cottage. I had my portable bar setup there and a had a barback from Orange County helping me there. We served approximately 150 guests. After the cocktail hour, the guests moved to the backyard area of the cottage for dinner and dancing.

Brazilian Themed Birthday Party

A chef that I know, Ella Freyinger, referred me to bartend for one of her friend’s birthday party. The client and her husband were very British, but they wanted to do a Brazilian themed birthday party. I would be serving Caipirinhas, the Brazilian cocktails and they would be serving food popular in Brazil. Caipirinhas are made with Brazilian cane liquor, Cachaca, brown sugar, and lime. They are somewhat labor intensive drinks that require much muddling, so I kept busy making them for four hours for 30 guests.

brazillian1 — Cachaca and Brazilian soda

At first, I didn’t think the guests liked them, because they were drinking them slowly, but that changed quickly. Guests brought more bottles of different brands of Cachaca, and I was making drinks with at least four different brands, including Pitu, Cachaca 51, Novo Fogo, and Avua. The owner of the Avua brand was actually at the party, and provided a lot of insight about the various types. I must mention that Caipirinhas are deadly drinks that go down smooth, but can bite like a rattlesnake.

Palm Springs Air Museum

I have done weddings and parties at venues all over the Coachella Valley, but this was my first wedding at the Palm Springs Air Museum. It is a truly fantastic museum located in a hangar at the Palm Springs airport. It is full of vintage planes and displays, which I didn’t really have time to look out because I had to hustle and prepare for a 230 guest wedding party. I had another bartender and barback there to help me. Unlike many wedding parties I do the ceremony for this one was done somewhere else, so the guests trickled in, rather than arriving in a line all at once. It can be daunting to serve a line a 230 people.

airmuseum6b — Myself, barback Teresa, and bartender Thomas

We served margaritas, and mojitos, and various other drinks. The highlight is when they opened the hangar door and we could see a dramatic sunset over the mountains of Palm Springs, as well as vintage planes outside the hangar and commercial jets taking off nearby. It was a great event and hope to return there soon.

Uncategorized, Wedding Bartender

Diamond Bar Center Wedding, 2018

August 14, 2018 shakennotstirredinla

august11 — Notice Groomsmen in the Background

Saturday Night, Shaken Not Stirred traveled to the Diamond Bar Center to provide bartending service for the fifth time at the venue. Diamond Bar Center is maintained by the City of Diamond Bar and is an excellent venue with scenic views and smart landscaping. I am always happy to go back there and like working with the system they have there for vendors.

The bride and I had done much planning for this wedding, as we went back and forth on the drink menu and shopping list in the months prior to the wedding. It is always nice that after much planning, everything comes together and is over with in a few hours, just as planned. For this particular wedding, the lighting and color coordination in the ballroom looked especially nice. I credit the wedding planner, DreamsComeTrueWedding.

august11b — Storybook Wedding at Diamond Bar Center

For this wedding we had a two bar setup, with one bar outside the dining room for the cocktail hour, and then we moved inside to another bar for the main reception. The Diamond Bar Center has two very nice portable bars, and the staff and security there helped us move everything. Within 15 minutes we were able to break down the first bar and move it into the second dining room bar.

Diamond Bar Center Venue

Dining Room can accommodate over 300 people
Bar service is limited from 6pm until 10pm
Scenic views of San Gabriel Valley
Large outdoor patio area
Two portable bars available

We made several different easy cocktails for the guests, including Jameson and Ginger, Cactus Coolers, and Cosmos. Many of the guests were not drinking alcohol, and we had plenty of options for them, including Mango juice, orange juice and sodas. Part of bartending wedding is making Shirley Temples for the kids, and we made plenty of those at this wedding. Another successful wedding for Shaken Not Stirred at the Diamond Bar Center.

august11c — Large Dining Room at Diamond Bar Center

The next three weekends in a row I will be going to the Palm Springs area to bartend a couple of birthday parties, and a wedding. I also have a baby shower and a corporate event to do in Los Angeles, and a going away party in Lake Forest. There was a slight chill in the air this morning, which signals fall is coming. My favorite time a year for doing events. Please follow us on Instagram.

bartender for hire, Uncategorized

Shaken Not Stirred Shows up Strong for 2017 Holiday Season

December 29, 2017 shakennotstirredinla

Shaken Not Stirred had its best holiday season to date and so far in December we have completed 21 events, with two parties still to go. When I first started doing this blog, I would write one blog post for every event I did and that has gotten harder and harder to do as I do multiple events in one week. It has a been a hectic season, and I am a little relieved that it is over, but as far as I know, all of our clients were happy and there were no major problems.

xmas17hh — My son bartending in Hollywood

My goal this year for the month of December was that I would save as many dates as possible for repeat customers and referrals. For the most part I did that. I had great repeat customers book parties in Valley Village, Hollywood, Venice, San Clemente, Silver Lake, Van Nuys, Reseda, Santa Monica, and Simi Valley. I didn’t have to travel too far, with San Clemente being the furthest I went during the month of December. I picked up some great new clients in Simi Valley, Hermosa Beach, Santa Clarita, and Moorpark. I am probably forgetting someone, but will remember them later.

I had multiple bartenders, including, Tanner, Edie, Matt, Melanie, Thomas, and Will helping me. Some of the bartenders went out and completed gigs on their own and I got great feedback from all of my clients. We literally served thousands of cocktails over the course of the month. We went through gallons and gallons of vodka, whiskey, and tequila. We emptied cases and cases of wine and beer.

Highlights included the big casino night in Venice, the annual Christmas party in Hollywood for the Better Call Saul production company, the Spacex launch, and numerous wonderful home parties, food, drink, and music. I sampled all kinds of fantastic food, from tacos, prime rib, pork belly, steaks, and many ethnic delicacies.

This weekend marks the final chapter for Shaken Not Stirred in 2017. Saturday I will drive to Huntington Beach to bartend a 40th birthday party/whiskey tasting. On Sunday, I get to stay in the San Fernando Valley for New Year’s Eve – I will be doing a NYE party in Sherman Oaks. Looking forward to a great New Year and already have several dates booked in January, February, and March.

IMG_20171222_201508_427 — SpaceX test over Moorpark

Party Bartenders, Uncategorized

A Bunch of Events, New Orleans, and Fractured Ribs

May 27, 2017 shakennotstirredinla

nolo1b — Famous Maple Leaf Bar, New Orleans

Today is the first day I have felt like sitting at a desk and writing since returning from my trip from New Orleans and recovering from fractured ribs. I visited New Orleans for the first time last week and had an accident falling out of the hotel shower where I fractured my ribs. I returned to LA and have been laid up in severe pain this entire week – I finally feel much better today, but am not 100 percent. Shaken Not Stirred was very busy the week before I left on my trip, and I have even done a couple events since I’ve been back and haven’t written about any of them on this blog.

The week before I left on my trip I did five big events. I bartended an alumni event in Burbank, did a bris celebration in Studio City, traveled to Indian Wells to bartend a rehearsal dinner for Goodfella’s Tacos, drove back to Castaic to bartend a graduation party, and then on Sunday bartended a Mother’s Day party in Woodland Hills. I left for New Orleans the next morning. That was one of my busiest weeks since I started the company.

I went to New Orleans to attend the wedding of my friend, Jason Ricci. He is one of the best harmonica players in the world today. My accident happened on the day before the wedding. I was able to attend the wedding ceremony, but was in so much pain, had to leave shortly after and missed the big jam session at the famous Maple Leaf Bar where the wedding party was held. I was very disappointed about that. Despite my accident, I loved the city and people of New Orleans, and will return for sure. The food is incredible, and we Yankees could all learn a thing or two about Southern hospitality.

indianwells1b — Indian Wells Rehearsal Dinner

The flight back was excruciating with broken ribs, and had not the nice lady sitting next to me given me a Vicodin, I can imagine the plane having to land in Nashville or somewhere because I was moaning so much. I returned on Thursday and had two upcoming gigs on Saturday and Sunday that I had no idea how I was going to complete. I could not bend down, turn my body, or lift anything above four pounds without wincing in pain.

castaic1c — Mariachis perform at Castaic graduation party

I called some other bartenders and tried to get somebody to take my gigs, but could not find anybody on short notice. I decided to get a friend to help me and I could sit on a stool and mix drinks. I will never cancel a gig I have taken a deposit for, and will to the best of my ability get the job done. My friend drove me to Fontana and we got the job done and I bartended a birthday party for 60 people. It was painful, but not as bad as I thought it would be.

The next day we turned around and drove to Irvine to bartend a graduation party of 100 people. Once again, we got the job done, and I couldn’t have done it without my friend, Steve, who had no previous bartending experience. While we were doing that gig, I had three other bartenders doing a fundraiser event in Beverly Hills, which came off very well I have heard.

fontana1c — Guests enjoy cigars at Fontana birthday party

I spend all of last week laying around letter my ribs heal. I went to the doctor and got xrays and at least three ribs are fractured. I have several events already scheduled for this month, but am not taking on any new ones until I am completely healed. Tonight I am bartending a birthday party in Santa Monica, and my friend is coming along to help me. Next week I am doing a birthday party close to home in Van Nuys. Hopefully, by next month I will be fully recovered and ready to roll for the summer party and wedding season.

fontana1b — Injured bartender in Fontana

Private Bartender, Uncategorized

Los Angeles Bartender for Hire Services Three Parties During NYE Weekend

January 2, 2017January 2, 2017 shakennotstirredinla

Los Angeles bartender for hire Shaken Not Stirred provided bar service at three big Los Angeles parties during the transition period into 2017. I served literally thousands of drinks over the three day period and met hundreds of new people.

Sherman Oaks Surprise Birthday Party

Friday I didn’t have to travel far to bartend a 50th surprise birthday party in Sherman Oaks. It was a potentially cold and rainy night and the rain threatened to ruin the backyard party, but luckily it only sprinkled a bit during the party. The birthday girl was genuinely surprised. I served margaritas and apple martinis to 50 or so guests. They had a taco cart on hand and I’m sorry I can’t find the guys card or I would have included him here, but he served great tacos.

nye2 — Taco cart in action at Sherman Oaks

The host commented that this was probably a boring party for me, because they weren’t really a hard drinking crowd. I didn’t mind at all because I knew I was going to work my ass off at the New Year’s Eve party the following night and that turned out to be true. The Sherman Oaks surprise birthday party was a perfect warm up for the whole weekend, and I was very happy to do it.

Downtown LA New Year’s Eve Party

The NYE bash that I bartended was held in a warehouse in a gritty section of downton Los Angeles close to Skid Row. I drove through Skid Row on my way to the location and it was raining. The conditions are beyond deplorable down there, and it is hard to believe places like that exist in the USA. I pulled up in front of the warehouse early and there was nobody around. I was curious as to what kind of setup there would be there. It just looked like a produce warehouse on the outside. Finally someone showed up and opened the big doors and I could see curtains hanging inside the warehouse and tables. A taco cart vendor, Tacos Estilo Michoacan, arrived about the same time and started setting up outside.

nye3 — Downtown LA warehouse where party was held

I went in a started setting up. They had cases and cases of beer, several handles of vodka, tequila, Jameson, Jack Daniels, and cases and cases of mixers. Shortly, the other bartender, aubrey arrived and it was my first time working with her. We spent two hours setting up and it took us all of that to get ready for 150 guests to arrive.

nye4 — Bartender Aubrey waiting for action to start

People started filtering in and soon we were hit with waves and waves of people. We handled it well, and the only mishap of the evening was when a patron bumped into the bar and knocked over several full bottles of liquor. They shattered all over the floor and flooded the back of the bar with booze and broken glass. I scrambled to clean the mess up and was careful not to cut myself and the shards of broken bottles. We got through it, and continued pouring drinks until two in the morning. Santiago y su Groupo, a sixteen piece latin band provided live music and they were fantastic. The taco cart operated until 1am and I had a second helping of tacos around that time, which really hit the spot. We cleaned up the bar area and were out of there by 2:30 am in 2017.

Bartender for Hire in Los Angeles

Provides portable bar if needed
Knows how to make a myriad of cocktails
Helps provide a drink menu and shopping list
Can provide multiple bartenders
Is ABC certified

Pre Rose Bowl/50th Birthday Party in Manhattan Beach

nye6 — Portable bar setup in Manhattan Beach

On Sunday, the Los angeles bartender for hire (me) went to Manhatten Beach to bartend a 50th birthday party/ Pre Rose Bowl party in Manhattan Beach. The birthday girl happened to be an alumni of Penn State, and Penn State happens to be playing against USC in the Rose Bowl this year. She had invited many Penn State alumni who have traveled here for the Rose Bowl. They were in town to party.

This party turned into a rager. DJ Logik provided the tunes, and people were break dancing and singing out loud at the top of their lungs. I was hustling, serving close to 100 people by myself. I served my spicy jalapeno margarita, which was once again, a hit. I heard one woman say, “These margaritas are so much better than the ones we had last night,” which made me feel good. Soho Taco served the food, and I have worked with them before at other events.
January looks pretty light so far for Shaken Not Stirred. I have events scheduled for Redondo Beach and San Marcos later this month, and I am sure I will pick up some more business before it is all over. January is generally a slow month as people are all partied out after the holiday season. There will likely be a few corporate events and birthday parties. Please follow us on Facebook if you haven’t done so already.

Corporate Event, Special Event Bartenders, Uncategorized

Bar Catering at Two Culver City Holiday Parties

December 19, 2016December 19, 2016 shakennotstirredinla

Last week Shaken Not Stirred provided bar catering at two separate company holiday parties in Culver City. It’s funny that both companies seemed to be closed related as to what they did – all things digital, had similar guests, and were less than a mile from each other. These were the first parties I have bartended at in Culver City since being in business.

On Thursday it was raining throughout Los Angeles, and we all know what that means – horrible traffic and massive delays. In Culver City it was even worse. I got down into the area way early and I worked out at LA Fitness. I finished my workout two hours before I was supposed to arrive at the party. My GPS said I was 2.2 miles away from the location. It took me ONE HOUR to drive 2.2 miles in Culver City traffic. On top of that my phone was about to die and my car charger wasn’t working. I was sweating, thinking that is my phone died, I would not know the address, contacts phone numbers or anything. I finally made it to the location and my phone died minutes later. The moral of this story is that I must keep a printed map of the location, directions, and contact phone numbers on all jobs.

Randy Rollog (310) 621-3051 provided DJ service for the Thursday night event. He played Christmas music and then slowly switched it up to hip hop. He has a good setup, and I hope I can toss some business his way. I have been looking for a reliable DJ I can work with.

Bar Catering Services

Provide a physical portable bar
Staff bartenders and cocktail servers
Consultation about drink menu and shopping list
Create craft cocktails
Beer, wine, and non alcoholic beverage service
Weddings, corporate events, private parties

The second night, Friday, I had the larger of the two holiday parties in Culver City. I brought another bartender with me and we set up two bars – one outside the location and one inside the kitchen at the facility. I manned the outside bar where they had the stage setup for a live band. The other bartender held down the fort in side. We served over 100 guests. The Goldsoundz provided the live music, including classic and alternative rock. They had two food trucks doing the catering, but I was too busy to get their information

These two holiday parties were some of the last of the holiday season. The next night I provided bar catering at a December wedding in Northridge. I have a Christmas party in LA Canada later this week, and then a New Year’s Eve party, and a New Year’s day party, and then the holiday season will be officially over. Please follow Shaken Not Stirred on Facebook if you haven’t done so already.

Mobile Bartenders, Party Bartenders, Uncategorized

La Bartender in Orange County for Two Parties

October 31, 2016October 31, 2016 shakennotstirredinla

orange2 — Metropolis themed Halloween party in Orange

Shaken Not Stirred, the LA bartender service was in Orange County last weekend to service two big parties. This was Halloween weekend for most people in Southern California and most of the Halloween parties were held Saturday night. I can’t tell you how many calls I had from people wanting bartenders at the last moment. My client was smart and booked me months ago.

The Halloween party in the city of Orange I guess is an annual event, but this was my first time doing it. They had the house decorated very nicely with a Metropolis, speakeasy type theme. I was nervous and arrived plenty early to get things set up. My motto for bartending is be prepared. I was nervous because the bartender who was supposed o work with me on this party dropped out at the last minute. I had to use a bartender I had never used before and I was afraid he was going to suck. I got a barback too that I had never used before.

The extra bartender showed up early which was a good sign and he brought a big cooler with him. I think he did a good job, but don’t know for sure because once the party started we were so busy at our seperate bars we didn’t have a moment to spare. At most times during the night I had a line of people leading up to the bar. The barback showed on time and helped us alot. We served out of almost everything by the end of the night. We used almost 300lbs of ice.

LA Bartender Service

Birthday parties and anniversaries
Corporate events
Weddings
Holiday parties
Openings
Reunions

One thing I want to mention was the entertainment, Phil Shane. He was just incredible and I guess he is kind of an Orange County legend. He can sing Elvis better than Elvis, and did a whole range of Elvis songs, Jimmy Buffett, Neil Diamond, Conway Twitty, and many other classics. The guy did not singing the entire five hours I was there. He was a genuine human juke box. At the end of the party he came up to me and tipped me, because I kept sending him drinks. I told him, that it was me that should be tipping him.

laguna1 — Some of the ladies at Laguna Beach Reunion

I stayed at a motel in OC Saturday night because on Sunday I had to do a reunion at the Laguna Beach Women’s Club. The reunion was for a group of ladies that went to a Catholic high school in Tehran, Iran in the seventies. Their families had to leave the country after the Iranian revolution in 1979. So, many of the ladies traveled from far and wide to attend this event.

laguna3 — Vintage photo at Laguna Beach Women’s Club

They had a great time and danced to traditional Persian music and ate traditional Persian food. I served Mojitos and margaritas, and I helped clear the plates from the dinner. I drove back to LA after the party and was dog tired. I was supposed to do another event tonight (Halloween), but they cancelled this morning. I was just as glad. The LA bartender had a full weekend. This week I am bartending an event I have done twice previously – the Gingerbread Boutique in Westlake Village. Then on Friday I am returning to Silver Lake to bartend a birthday party that I also did last year.

Baby Shower bartenders, Uncategorized

West Covina Baby Shower

September 19, 2016 shakennotstirredinla

On Saturday Shaken Not Stirred traveled to West Covina to bartend a baby shower. The expectant father has twins on the way and his surrogate mother was also in attendance. Approximately 70 guests showed up and the host put on a quite a party with contests, great food, and he hired me to make the cocktails.

The condo had a very nice home bar set up in one of the bedrooms. The host called it his “mancave,” and it has a foosball table, a poker table, and even an old style video arcave game. 90’s hiphop videos were playing on the television above the bar. The host made a honey vodka lemonade punch which was very popular, and I made a variety of drinks, including Margaritas, Mai Tais, and Appletinis. As the baby shower wrapped up, I handed out Fireball shots to all that wanted them.

Baby Shower Ideas

Hire a bartender
Create a theme
Have fun contests
Serve great food
Guests enjoy entertainment at West Covina baby shower

On Sunday, I returned to a Sherman Oaks house to bartend a pool party. I bartended there a year ago and was asked to return. I made Moscow Mules, Margaritas, and various other drinks for about 80 guests. It was a three hour party and I kept pretty busy. Last year she had a band at her Labor Day party and this year she hired a different band, called “Weekend Celebrity.” They do top 40 hits and a few original songs. They were pretty good and their lead singer is from Ireland and actually won Ireland’s version of “The Voice.”

On Wednesday I will be providing bartending service for a wedding on the Esplanade in Redondo Beach, and then on Saturday will be returning to Villa Park in Orange County to bartend a birthday/pool party. Summer may be over in some parts of the country, but it is still going strong here. The holiday season is just around the corner and I am trying to hold the December dates for my repeat customers. I have one Saturday in December booked so far, December 10th,but all other December dates are open.

Corporate Event, Special Event Bartenders, Uncategorized, Wedding Bartender

Five Special Events in SoCal

May 30, 2016 shakennotstirredinla

Shaken Not Stirred closed out the month of May with five big special events throughout Southern California this week. I am dog tired and sore as I write this, as I served literally hundreds of drinks in the past few days – maybe even thousands. Yesterday alone I served four cases of tequila and a case of whiskey. Today is Memorial Day and I am taking it easy, but if somebody calls me last minute I will probably put on my bartender cape.

Brea Corporate Event

The first event of the week was a corporate event in Brea. I am not sure what the occasion was, but we served drinks to 200 people in the back lot of the company headquarters. We used the drink dispensers to pour margaritas, which saves alot of time. Two bartenders are needed to serve 200 people. Mariachi Sabor De Mi Tierra provided the mariachis. They had a three different food trucks serving up the food.My associate, Mia Martini helped me out, and we worked well together as always.

BREA2 — Guests mingle in makeshift food court

El Segundo Corporate Event

The following night I traveled to El Segundo to help Mia Martini with one of her gigs. Once again it was a corporate event on a weeknight (I love those). The company that hosted the event was a 3D printing company that manufactures parts for the aerospace industry. Their equipment is quite fascinating and I’m sure this company has a bright future. The caterer did not show up and when the host called him, he apparently had the date wrong. The hosts scrambled and ordered pizzas and a local El Segundo restaurant stepped up and delivered 50 pizzas and salads within an hour. This is one of my worst nightmares that I mix up a date and miss an event. That isa why I always confirm a week in advance, and again the day before.

elsegundo2 — A Hurricane hits El Segundo

Alexandria Ballroom Wedding

On Saturday night my son and I bartended a wedding at the historic Alexandria Ballroom in downtown LA. The ballroom has hosted presidents and dignitaries like Winston Churchill in the past. Once again, we were serving 200 people. The plan was to have a whole bunch of drinks already poured so the people could just grab them when they came out of the wedding ceremony. I poured a bunch of red wines and was waiting to start pouring the cold drinks until fifteen minutes before the end of the ceremony. Well, the ceremony ended 20 minutes early and we were faced with a wall of people wanting drinks. We handled it. Maxim Restaurant provided the catering and they had many delicious Russian specialties.

alex1b — My son bartending at Alexandria Ballroom

alex2 — Guests mingle at Alexandria Ballroom

Palos Verdes Wine Tasting

On Sunday afternoon, I traveled to my old stomping grounds in Palos Verdes Estates to pour wine for Jaques at Le Rive Gauche. He put out a spread of appetizers and charged people $20 a head to taste several French wines. It was a great deal and I think all of the people attending certainly got their money’s worth. He had two red Bordeaux, a white Bordeaux, a Grenache, a Champagne, and two Cotes Du Rhone reds. The Grenache, a rose wine seemed create the most attention.

Santa Monica Wrap Party

I had to quickly transition from the wine tasting and hustle over to Santa Monica to bartend a wrap party. I had to buy the ice and supplies and deliver it to the house where the party was taking place. The house was on PCH and had a weird address. The GPS kept directing me to this parking lot by the beach. If I left that parking lot, it took me twenty minutes to turn around and go back on PCH. I was a few minutes late and had to pack all the supplies around the back of the house through the sand. I barely had gotten setup when guests started arriving. I served 120 people by myself for five hours straight. I was so busy I didn’t have time to ask the name of film that they were wrapping or what is is about. Needless to say, I am tired today after five special events in one week..

wrap1 — Portable bar at beachside wrap party

wrap2 — The wrap party just getting started in Santa Monica

Next weekend I will be bartending a birthday party in Stevenson Ranch on Friday, and then have a wedding party in Eagle Rock on Saturday, and my son will be doing a wedding party by himself in Sierra Madre also on that day.

Birthday Party Bartender, Uncategorized

Granada Hills First Birthday Party

May 16, 2016May 16, 2016 shakennotstirredinla

Sunday afternoon Shaken Not Stirred contracted to provide bartending services at a first birthday party in Granada Hills. I have done a few of these first birthday parties, which are a big deal in many different cultures. The parents and family members of the birthday boy were of Armenian heritage and they are known for their great parties.

The hots put out an elaborate spread of appetizers, including various cheeses, prosciutto, salami, and parma. It reminded me of when I worked in an Italian restaurant and the Italian manager constantly told me how ignorant most Americans are of food and wine. That tends to be true. I remember growing up when the most sophisticated appetizers we had at parties were cheeze whiz, potato chips, and Vienna sausages. They had some great stuff at this first birthday party in Granada Hills, and the hosts obviously put some thought into it.

granada2 — The guest of honor at first birthday party

I served Moscow Mules, Mojitos, Margaritas, Jalapeno Margaritas, and Bay Breezes. The host invented a new drink – the Spicy Jalapeno Mojito. It has a unique blend of flavors, from mint, to rum, to lime and spicy jalapeno. I also made an adhock Long Island Ice tea with what ingredients I had on hand, including vodka, gin, tequila, and margarita mix. Artie’s Kabob did the catering. He served up a great spread of mediterranean cuisine, including all of the favorites.

First Birthday Party Ideas

Hire a bartender
Theme decorations
Invite the entire family
Sundays are good
Cater the event

I noticed a really slick two tone Rolls Royce parked outside and I had a feeling who owned it. It was one of the guests at the party. I had always dreamed of owning a Rolls when I was a kid, because film director Alfred Hitchcock owned one. I asked the guest if the car was his and it was. He explained that he worked his ass off for that car and had many lean years building his business. He is enjoying the fruits of his labor now. Of course the Obamas and the Elizabeth Warrens of the world would say, “You didn’t build that!” Under the current administration, business owners and entrepreneurs are the bad guys, and worthless, lazy bums are the victims. Only a few more months of this nonsense left…

granada4 — Guests mingle at backyard first birthday party

Next weekend, I will go to Palm Springs to bartend two parties, while two of my other bartenders will be doing a large baptism party in La Canada. This has been a stressful month for me organizing all of the graduation parties and weddings. I try to accommodate me repeat customers whenever I can and this month I could not do them all myself. Later in the month I will be doing a large corporate event in Orange County and a wedding in downtown LA.

Tag: bartenders

Two Weddings and a Brazilian Themed Birthday Party