Shaken Not Stirred made the longest journey yet to bartend a wedding reception in the mountains north of Santa Barbara. The contract stated that the wedding was in Santa Ynez, but the venue was closer to the town of Los Olivos. The wedding took place at the Figueroa Mountain Farmhouse, which is a rustic farmhouse that was disassembled in Appalachia, and then brought to the hills and reassembled. It is a remote location, but very quaint, and with stunning views, fresh air, and bright star lit nights.
The wedding ceremony was held on the hill above the farmhouse and there was a stunning view of the valley below and the ocean to the west. The sunset was incredible and I have provided a picture here. After the wedding, the guests made their way back to the farmhouse for the cocktail hour. There were about forty guests, so we had one little rush at the bar right after the wedding ceremony.
I had been hired on this job months ago, and spent much time coordinating with the host. I served Old Fashioneds, Tom Collins, Gin and tonics, and of course, wine and beer. Plymouth gin is by far the best gin available and is what I recommend for gin drinks. I make the Tom Collins with Plymouth gin, fresh lemon juice, simple syrup, and club soda, garnished with a cherry.
Guests dined on tamales and Mexican food that a local caterer brought up and dropped off. One thing about it, if you forget anything at this location, it is not too easy to return to town to get it. Los Olivos is the closest town, fifteen miles down a narrow mountain road. My son was with me to help and he was great, as usual.
Next weekend is Easter Sunday, and so far I have nothing scheduled. I hope to get a birthday party or cocktail party on Friday or Saturday night. I have a few events scheduled in April, and will be traveling to Apple Valley at one point to bartend an anniversary party. I have birthday parties to bartend in Alhambra and Orange County. Book your spring and summer parties now!
Shaken Not Stirred in LA 